2017
Nuffield International Triennial
Conference and Field Tours
3rd June - 15th June

Presentations & Papers


"Farming Fit For Food" presentation videos:


Professor Michael Winter  - Securing farming's role in the health agenda -

https://www.youtube.com/watch?v=CgOByr8edB8&t=4s


Professor Susan Jebb
- Who is responsible for what we eat? -

https://www.youtube.com/watch?v=x3FsiKIXLMY


Caroline Drummond MBE
- Healthy food and farming - fit for the future -

https://www.youtube.com/watch?v=oZcVatUtg6g


Dr Tina Barsby
- The changing opportunities for plant breeding -

https://www.youtube.com/watch?v=UJapY3SyhFY


Jane Bennett
- Integrating the supply chain to drive the market -

https://www.youtube.com/watch?v=VFvjEAPpmkg&t=6s


Duncan Farrington
- Delivering health benefits from commodity crops -

https://www.youtube.com/watch?v=anDW-lBIk1s


Matt Swain
- The death of low-fat -

https://www.youtube.com/watch?v=rxTpps6MaZA


Steven Evans
- Consumer focus: Health through the eyes of the consumer -

https://www.youtube.com/watch?v=mty9QA0Hx78


Charles Spence
- Gastrophysics: Getting sensory with our food -

https://www.youtube.com/watch?v=ePguEqCJ7Ks



"Farming Fit For Food" powerpoint presentations:


Professor Michael Winter
 - Securing farming's role in the health agenda

Professor Susan Jebb - Who is responsible for what we eat?

Caroline Drummond MBE - Healthy food and farming - fit for the future

Dr Tina Barsby - The changing opportunities for plant breeding

Jane Bennett - Integrating the supply chain to drive the market

Duncan Farrington - Delivering health benefits from commodity crops

Matt Swain - The death of low-fat

Steven Evans - Consumer focus: Health through the eyes of the consumer

Charles Spence - Gastrophysics: Getting sensory with our food